(Makes 2 servings) Still not sure what to do with all those leafy herbs you read about in this issue? When all else fails, here’s a sure-fire solution: put ’em all in a big bowl and eat ’em! This fragrant combination of greens makes a fabulous salad. You can eat it as is or serve […]
Here’s a good reason not to skip breakfast: our tasty breakfast burrito! It’s quick, it’s handy, and it’s nutritious. Make a date with yourself to try one for your next breakfast . . . you won’t be sorry! Nonstick cooking spray 1 10-in. whole wheat flour tortilla (I personally use gluten free tortillas) 3 egg […]
Deep Sea Deliciousness: A Guide to Edible Seaweed
As another sultry summer shimmies into full swing, why don’t we take a look at a refreshing, versatile, and wonderfully low-calorie/fat-free food that’s sure to add an interesting new dimension to light and healthy eating?
Who among us (carnivores and omnivores, at least)? And with 24 grams of protein per serving and lots of healthy veggies, this recipe will let you feed your craving for this classic American comfort food without sending your good eating habits off the rails. 1-1/2 lbs. extra-lean ground beef, ground turkey breast, or extra-lean ground […]